Ingredients

•    1 1/2 scoops vanilla ice cream
•    1 1/2 cups milk
•    1/4 cup whipped cream
•    2 tablespoons instant hot chocolate mix
•    5 chocolate sandwich cookies, crushed

Recipe Directions

1.    In a blender, combine ice cream, milk, whipped cream, hot chocolate combine and crushed cookies. Blend till smooth. Pour into a large chilled glass.

Ingredients

•    4 cups milk
•    3 (1 ounce) squares semisweet chocolate, chopped
•    4 peppermint candy canes, crushed
•    1 cup whipped cream
•    4 small peppermint candy canes

Recipe Directions

1.    In a saucepan, heat milk till hot, however not boiling. Whisk within the chocolate and the crushed peppermint candies till melted and sleek. Pour hot cocoa into four mugs, and garnish with whipped cream. Serve every with a candy cane stirring stick.

1- Everyone is aware of the Margarita, that refreshing drink that can be created in so many ways that tackle several personalities and therefore should have summer cocktail.
2- A classic cocktail, sour nonetheless somehow, refreshing at the identical time, for a mixture of citrus flavors, mix half an endeavor every of lemon juice and lime juice
3- Served straight up or on the rocks, the margarita is one among the foremost well-liked cocktails of all time.
4- It can cool you down on a hot day or heat you up on a cool day. Any day could be a good day for a margarita.
5- In a number of days, it'll officially be summer. One of the nice summertime mixed drinks is the margarita which comes in so many varieties.
6- A few shakes in a very cocktail, however with a mere few dashes of this elixir it became something new, incredibly delicious.

Preparation time 10 minutes
Cooking time 1 hour
Serves to 4 to 6 persons

Ingredients

•    Cinnamon sticks -- 2 to 3 each
•    Creme De coco (for example, Coco Lopez) -- 1 (12-ounce) can
•    Rum -- 1 to 2 cups
•    Evaporated milk -- 1 (12-ounce) can
•    Sweetened, condensed milk -- 1 (14-ounce) can
•    Water -- 2 cups
•    Ground cinnamon -- for garnish

Recipe direction

1.    firstly take the sauce pan and pour water and also the cinnamon sticks into this then keep it on the stove for about medium heat and boil it well.
2.    Now keep the heat on the low and simmer it for at least 10 minutes for infusing the water along with the taste of cinnamon then take out the sticks of cinnamon and keep aside the flavored water.
3.    Now mix the cool cinnamon water and also the sweetened condensed milk along with the evaporated milk and creme De coco as well with each other then let it be cooled so keep into the refrigerator to chill this.
4.    Now before serving stir it along with the rum desired, pour this into the glasses and serve it with the pinch of cinnamon.